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About

The employees of promoSTAFF – a branch of tempSTAFF AG – have professional competence and a positive charisma. In addition, they know how to express themselves adequately in different languages. Due to their many years of experience in our company and extensive training, they are very familiar with the service sector.

Our hostesses and hosts also handle any tasks in the service area in a sovereign manner. With their charm and friendly manner they contribute in every respect to a successful event and represent your company competently.

Professional staff for the VIP area

14 Years
Foundation Foundation

2008

Employees Employees

5

Permanent employees

280

Part-time employees
Events Events

100 +

per year
Operations Operations

1 000 +

per year

Uniform

What would a successful event be without an impeccable appearance of the employees? Our hostesses and hosts always receive your customers in a well-groomed manner. To meet your individual needs, we offer a selection of stylish uniforms.

Our hostesses and hosts represent your company in elegant black pants or a black jacket, a matching jacket and a white shirt. Of course, you can also omit the jacket or resort to a black shirt. For theme-specific events, we are also open to your suggestions and, if possible, will accommodate special requests and ideas to wear a costume provided by you.

 

Serge Woog

Serge Woog

Managing Director
Martina Bachmann

Martina Bachmann

General Manager
Selina Graber

Selina Graber

Project Manager
Xenia Ghisleni

Xenia Ghisleni

Accounting | Disposition

Team

We at tempSTAFF AG are always there for you. Do you have any questions or would you like to place an order? We look forward to hearing from you.

The tempSTAFF AG office team consists of competent and motivated employees who will be happy to assist you in all matters. We always handle your orders efficiently, advise you comprehensively and respond to your wishes. You will find the right contact person for every request. We would be pleased to introduce ourselves to you:

  • SERGE WOOG | Managing Director
  • MARTINA BACHMANN | General Manager
  • SELINA GRABER | Project Manager
  • XENIA GHISLENI | Accounting & Disposition
Team

Serge Woog

Managing Director
Serge Woog is founder and managing director of tempSTAFF AG.
079 792 25 46 s.woog@tempstaff.ch

After his training in Lucerne to become a qualified hotelier, he held various responsible positions in the gastronomic sector. His professional stations ranged from banquet manager at the “Radisson SAS Palais ***** Hotel Vienna” to head of “International Catering and Merchandising” for top chef Anton Mosimann in London.

 

Serge Woog is happy to provide information to interested new customers. In addition, he is responsible for conducting training courses for employees.

Martina Bachmann

General Manager
Martina Bachmann manages the day-to-day operational business and is responsible for major events.
044 251 09 17 info@tempstaff.ch

Already during her education at the Swiss Hotel Management School Lucerne she could gain a lot of gastronomic experience. As now graduated Hôtelière-Restauratrice she can fall back on a wide knowledge and will do your job with much pleasure.

Selina Graber

Project Manager
Selina Graber takes your order and is responsible for the organisation and planning of the assignments. She is the direct contact person for our customers.
044 251 09 17 info@tempstaff.ch

Thanks to her training as a hotel manageress and her further training as a qualified hotelier-restaurateur, she has a broad and well-founded specialist knowledge, which she is able to implement with great pleasure and commitment in the tempSTAFF office.

Xenia Ghisleni

Accounting | Disposition
Xenia Ghisleni takes care of the scheduling and prepares the invoices. She is the direct contact person for our employees.
044 251 09 17 info@tempstaff.ch

As part of her studies at the Graubünden University of Applied Sciences for Tourism, she is doing an internship at tempSTAFF AG. She is looking forward to putting the knowledge she has learned into practice and gaining new insights into the event industry.

Team

We at tempSTAFF AG are always there for you. Do you have any questions or would you like to place an order? We look forward to hearing from you.

The tempSTAFF AG office team consists of competent and motivated employees who will be happy to assist you in all matters. We always handle your orders efficiently, advise you comprehensively and respond to your wishes. You will find the right contact person for every request. We would be pleased to introduce ourselves to you:

  • SERGE WOOG | Managing Director
  • MARTINA BACHMANN | General Manager
  • SELINA GRABER | Project Manager
  • XENIA GHISLENI | Accounting & Disposition
Serge Woog

Serge Woog

Managing Director
Serge Woog is founder and managing director of tempSTAFF AG.
079 792 25 46 s.woog@tempstaff.ch

After his training in Lucerne to become a qualified hotelier, he held various responsible positions in the gastronomic sector. His professional stations ranged from banquet manager at the “Radisson SAS Palais ***** Hotel Vienna” to head of “International Catering and Merchandising” for top chef Anton Mosimann in London.

 

Serge Woog is happy to provide information to interested new customers. In addition, he is responsible for conducting training courses for employees.

Martina Bachmann

Martina Bachmann

General Manager
Martina Bachmann manages the day-to-day operational business and is responsible for major events.
044 251 09 17 info@tempstaff.ch

Already during her education at the Swiss Hotel Management School Lucerne she could gain a lot of gastronomic experience. As now graduated Hôtelière-Restauratrice she can fall back on a wide knowledge and will do your job with much pleasure.

Selina Graber

Selina Graber

Project Manager
Selina Graber takes your order and is responsible for the organisation and planning of the assignments. She is the direct contact person for our customers.
044 251 09 17 info@tempstaff.ch

Thanks to her training as a hotel manageress and her further training as a qualified hotelier-restaurateur, she has a broad and well-founded specialist knowledge, which she is able to implement with great pleasure and commitment in the tempSTAFF office.

Xenia Ghisleni

Xenia Ghisleni

Accounting | Disposition
Xenia Ghisleni takes care of the scheduling and prepares the invoices. She is the direct contact person for our employees.
044 251 09 17 info@tempstaff.ch

As part of her studies at the Graubünden University of Applied Sciences for Tourism, she is doing an internship at tempSTAFF AG. She is looking forward to putting the knowledge she has learned into practice and gaining new insights into the event industry.

Jobs

Für top Events und Caterings suchen wir motivierte Studierende

Zürich, Luzern, Zug
Wir bieten dir einen aufregenden Einblick in die Eventbranche und ein junges, aufgestelltes Team aus der ganzen Schweiz. Um dein Studium und deinen Job bestmöglich zu koordinieren, bieten wir dir flexible Arbeitszeiten (20-40%) an, wo du dich selbständig für die jeweiligen Schichten eintragen kannst. Falls du dich nach wie vor angesprochen fühlst, freuen wir uns sehr über eine Kontaktaufnahme über das untenstehende Bewerbungsformular.
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Contacts

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With the sending of this information you are applying for a temporary job position with tempSTAFF AG.
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Zürich

Untere Zäune 11, 8001 Zürich
044 251 09 17
044 251 09 16
700 Employees
Zürich

Zürich

Untere Zäune 11, 8001 Zürich
044 251 09 17
044 251 09 16
700 Employees